Logo

Jon Kung did not set out to pursue a career in the world of social media. Initially the pair didn't plan to have a career in food. Chef and creator was a theater student and studied creative writing while in undergrad prior to attending law school.

"It ultimately came down to what I believed I is," they say. "I was stuck between a career in law as well as one in the culinary field and, while I was inclined to go with the safer option, the lure of food service as well as the pleasure I experienced while doing it was simply too compelling to leave out."

When pandemic-related restrictions forced them to bring their talents in the kitchen onto social media platforms, Jon won millions of viewers with their entertaining culinary content as well as their big-name. Read on to learn how Jon's experiences and community shaped their career and how they've evolved as a creator since capturing an international fan base.