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A small-scale business owner in Brooklyn Carmen Ladipo, her interest in baking grew from the age of. "I've always been an addict to sweets from the time when I was young," Carmen tells . "In my middle school I attended an class very similar to Home Economics, where we were required to bake cookies. The moment I realized that I was able to satisfy my desire for sweets at my own pace, and after that it came to an end."

It was few years after that Carmen began to make money off her enthusiasm. She started small batches of cakes as a way to earn money and operating a small business behind the scenes. "I'd relocated from the city I grew up in to the city where I was born. birth to be living in New York City, and I tried to determine how I could create connections for older people," Carmen says. "I could become a member of the local climbing group and I would provide cookies to employees and climbers--a very effective method of meeting new people." After being "fervently inspired" frequently to promote cakes she baked, Carmen was able to profit from the added time between jobs to establish her own food business in Brooklyn.

"It began with a reason to get compensated to make cookies for people who would be around," Carmen jokes. "But in the last 5 year, Carmen's Cookies has evolved into an online shop which allows me to deliver cookies across the United States for strangers as and for my friends."

We talked to Carmen about how she prioritizes environmental and social implications of her business how she runs her business by herself as she juggles other obligations and tasks. She also discussed the tools she employs to help her make Cookies perform effortlessly.

Local community development as well as the effect on society

People who visit Carmen's Cookie website as well as the social media platforms are greeted instantly by the warm and welcoming personality of the business. The slogan is "Providing happiness for your bonding." Carmen's flavors include seasonal ones such as ras el-hanout, and matcha lemon. They also have beloved traditional flavors like the chocolate chip made of brown butter with the clove of orange. You only need to look at the reviews on her cakes to discover the amount of joy these cakes bring to everyone around the world.

Since its inception, Carmen's Cookies was always not just about selling cookies. "I consider that businesses have a responsibility to earth and also to their community to know the effects they make on their communities," Carmen says.

"There is a multitude of factors that contribute to the creation and marketing food items which are deserving of careful consideration and examination to ensure that they cause less environmental damage. This is why I am aware of the origins of the ingredients I choose to use as well as the manufacturers' perception of their impacts on the environment and society." Carmen is very transparent to the people who read her blog about where her ingredients come from. uses. Her website is also where you can find an interactive tool that will allow you to determine where she got the chocolate for her baking from.

Her commitment to the cause doesn't end in this particular moment. "It's essential that I figure out ways I can help support initiatives that promote fair foods in the Brooklyn community," ,""" Carmen declares.

"Every every year, I select an organization directly involved with its local community for growth and sustainable food and economic growth. I give a percentage of the proceeds from the last year's earnings to the charities which I select because Carmen's Cookies is believed can have an have a positive impact on the region that it has chosen to call home." Customers have the option to visit the site's About Page to learn more about the charities to which Carmen has been donating part of her profits.

"As to Carmen's Cookies community," Carmen adds, "it's an inspiring experience for customers to join forces for the sake of supporting various causes at any times. Facilitating the transfer of the hundreds of dollars we've given to various charitable organizations across the country helping communities who are hungry with cookies is an incredible achievement."

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